A scoping review of food and nutrition literacy programs.
The impact of food literacy (FL) and nutrition literacy (NL) programs on lifestyles and health is recognized in the literature, yet few studies systematize it. This study aims to deepen the understanding of FL/NL from the characterization of programs in terms of (i) theoretical foundations, conceptu...
| Publicado en: | Health Promotion International Vol. 38; no. 5; pp. 1 - 19 |
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| Autores principales: | , |
| Formato: | research systematic review tables/charts Journal Article |
| Publicado: |
Oxford University Press / USA
Oct2023
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| Acceso en línea: | Ver este registro en EBSCOhost |