Cholinesterase, α-glucosidase, tyrosinase and urease inhibitory activities of compounds from fruits of Rinorea oblongifolia C.H. Wright (Violaceae).

From Rinorea oblongifolia fruits, 3-Nor-4b-friedelan-24-ol (1) and 3-decyl-6,7,8-trimethoxy-2H,5H-furo[4,3,2-de]isochromene-2,5-dione (4), new derivatives alongside, 28-hydroxyfriedelan-3-one (2), friedelin (3), 3,3',4,4',5'-pentamethylcoruleoellagic acid (5), hexamethylcoruleoellagic acid (6), 3',4...

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Publicado en:Natural Product Research Vol. 37; no. 24; pp. 4169 - 4181
Autores principales: Munvera, Aristide Mfifen, Ngenge, Tamfu Alfred, Ouahouo, Blandine Marlyse Wache, Kucukaydin, Selcuk, Nyemb, Jean Noel, Mafo, Marcelle Aude Fokam, Tchapo, Emar Carlain Djappa, Mkounga, Pierre, Nkengfack, Augustin Ephrem
Formato: Journal Article
Publicado: Taylor & Francis Ltd 2023
Acceso en línea:Ver este registro en EBSCOhost
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        14786419
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      jtl: Natural Product Research
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      dt: 2023
      vid: 37
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      pub: Taylor & Francis Ltd
      place: Philadelphia, Pennsylvania
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        174701573
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        10.1080/14786419.2023.2176491
        174701573
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      tig:
        atl: Cholinesterase, α-glucosidase, tyrosinase and urease inhibitory activities of compounds from fruits of Rinorea oblongifolia C.H. Wright (Violaceae).
      aug:
        au:
          Munvera, Aristide Mfifen
          Ngenge, Tamfu Alfred
          Ouahouo, Blandine Marlyse Wache
          Kucukaydin, Selcuk
          Nyemb, Jean Noel
          Mafo, Marcelle Aude Fokam
          Tchapo, Emar Carlain Djappa
          Mkounga, Pierre
          Nkengfack, Augustin Ephrem
        affil: Department of Organic Chemistry, Faculty of Science, The University of Yaounde I, Yaounde, Cameroon
      sug:
      ab: From Rinorea oblongifolia fruits, 3-Nor-4b-friedelan-24-ol (1) and 3-decyl-6,7,8-trimethoxy-2H,5H-furo[4,3,2-de]isochromene-2,5-dione (4), new derivatives alongside, 28-hydroxyfriedelan-3-one (2), friedelin (3), 3,3',4,4',5'-pentamethylcoruleoellagic acid (5), hexamethylcoruleoellagic acid (6), 3',4,4',5,5'-pentamethylcoruleoellagic acid (7), and fatty compounds 8-11 were isolated and characterized using HRESIMS, EIMS, 1D and 2D NMR. In vitro enzyme inhibition of compounds 1, 2, 4, 5, 6 and 7 were evaluated on acetylcholinesterase (AChE), butyrylcholinesterase (BChE), a-glucosidase, urease and tyrosinase. Against AChE and BChE, the phenolic compounds 4, 5, 6, and 7 had good activity probably due to the phenolic nature and methoxy substituents. Compounds 4, 5, 6 and 7 exhibited good a-glucosidase inhibition especially compound 4 whose IC50 = 42.45 ± 0.46 mg/mL was close that of acarbose (IC50 = 20.52 ± 0.84 mg/mL) standard drug. Urease and tyrosinase were appreciably inhibited by the compounds. Overall results of enzyme inhibitory assays indicate Rinorea oblongifolia, fruits and its constituents as potential remedy for enzymatic disorders.
      pubtype: Academic Journal
      doctype: Journal Article
      ougenre: Article
    language: English
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