Sports nutrition knowledge, attitude, and practice among male gymnasium users in Jordan.

Introduction: Proper nutrition is important for the health and performance of athletes. However, a lack of knowledge might lead to negative attitude and poor dietary practices. This study aimed to determine the levels of nutrition knowledge, attitude, and practice (KAP) among male gymnasium users in...

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Publicado en:Malaysian Journal of Nutrition Vol. 29; no. 3; pp. 431 - 440
Autores principales: Al-Quran, Mohammad, Ayu Suzailiana Muhamad, Nur Syamsina Ahmad, Foong Kiew Ooi
Formato: research tables/charts Journal Article
Publicado: Nutrition Society of Malaysia Dec2023
Acceso en línea:Ver este registro en EBSCOhost
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      dt: Dec2023
      vid: 29
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      pub: Nutrition Society of Malaysia
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        10.31246/mjn-2022-0112
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        atl: Sports nutrition knowledge, attitude, and practice among male gymnasium users in Jordan.
      aug:
        au:
          Al-Quran, Mohammad
          Ayu Suzailiana Muhamad
          Nur Syamsina Ahmad
          Foong Kiew Ooi
        affil: Exercise and Sports Science Programme, School of Health Sciences, Universiti Sains Malaysia, Kelantan, Malaysia
      sug:
        subj:
          Health Knowledge Evaluation
          Food Habits Evaluation
          Attitude to Health Evaluation
          Men Psychosocial Factors
          Fitness Centers
          Sports Nutritional Sciences
          Human
          Jordan
          Male
          Young Adult
          Questionnaires
          Food Preferences
          Descriptive Statistics
          Pearson's Correlation Coefficient
          Male
      ab: Introduction: Proper nutrition is important for the health and performance of athletes. However, a lack of knowledge might lead to negative attitude and poor dietary practices. This study aimed to determine the levels of nutrition knowledge, attitude, and practice (KAP) among male gymnasium users in Jordan. Methods: A total of 138 male gymnasium users (21.1±2.8 years) from Jordan were recruited. Their height, weight, body mass index, and age were recorded. The KAP-Sports nutrition questionnaire that contains 25 questions regarding knowledge on basic sports nutrition, 12 questions regarding usual food choices and practices, and 20 questions on attitude towards nutrition and sports-enhancing diet were administrated. Descriptive and Pearson correlation analyses were used to analyse the data. Results: Majority of the participants had moderate knowledge on sports nutrition (77.6%), neutral attitude (84.7%), and fair dietary practice (67.4%). Mean score for knowledge, attitude and practice were 18.1±2.6, 58.8±6.2, and 29.7±3.6, respectively. There was significant, weak correlation between knowledge and attitude (r=0.18, p=0.048), as well as between knowledge and practice (r=0.20, p=0.018). Conclusion: Knowledge is important to affect positive attitude and good dietary practices. However, gymnasium users in Jordan did not have a high level of knowledge that could lead to their positive attitude and good dietary practices. Thus, sports nutrition education is recommended to ensure that adequate and correct knowledge are disseminated to gymnasium users.
      pubtype: Academic Journal
      doctype:
        research
        tables/charts
        Journal Article
      ougenre: Article
    language: English
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