Effect of a Diet Supplemented with Marine Omega-3 Fatty Acids on Inflammatory Markers in Subjects with Obesity: A Randomized Active Placebo-Controlled Trial.

Bibliographic Details
Published in:Healthcare (2227-9032) Vol. 13; no. 2; pp. 103 - 119
Main Authors: Torres-Vanegas, Joel, Rodríguez-Echevarría, Roberto, Campos-Pérez, Wendy, Rodríguez-Reyes, Sarai Citlalic, Reyes-Pérez, Samantha Desireé, Pérez-Robles, Mariana, Martínez-López, Erika
Format: algorithm research tables/charts randomized controlled trial Journal Article
Published: MDPI Jan2025
Online Access:View this record in EBSCOhost
fields @attributes:
  recordID: 1
pdfLink:
plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=182474935&site=ehost-live
header:
  @attributes:
    shortDbName: ccm
    uiTerm: 182474935
    longDbName: CINAHL Complete
    uiTag: AN
  controlInfo:
    bkinfo:
    dissinfo:
    jinfo:
      jid:
        22279032
        HE1D
      jtl: Healthcare (2227-9032)
      issn: 22279032
      maglogo: N
    pubinfo:
      dt: Jan2025
      vid: 13
      iid: 2
      pid: 97109
      pub: MDPI
    artinfo:
      ui:
        182474935
        182474935
        182474935
        10.3390/healthcare13020103
        182474935
      ppf: 103
      ppct: 16
      formats:
      tig:
        atl: Effect of a Diet Supplemented with Marine Omega-3 Fatty Acids on Inflammatory Markers in Subjects with Obesity: A Randomized Active Placebo-Controlled Trial.
      aug:
        au:
          Torres-Vanegas, Joel
          Rodríguez-Echevarría, Roberto
          Campos-Pérez, Wendy
          Rodríguez-Reyes, Sarai Citlalic
          Reyes-Pérez, Samantha Desireé
          Pérez-Robles, Mariana
          Martínez-López, Erika
        affil: Doctorado en Ciencias de la Nutrición Traslacional, Centro Universitario de Ciencias de la Salud, Universidad de Guadalajara, Guadalajara 44100, JA, Mexico
      sug:
        subj:
          Dietary Supplementation
          Fatty Acids, omega-3 Administration and Dosage
          Inflammation Prevention and Control
          Obesity Diet Therapy
          Fatty Acids, Unsaturated Administration and Dosage
          Anthropometry Evaluation
          Treatment Outcomes
          Biological Markers
          Human
          Male
          Female
          Adult
          Middle Age
          Randomized Controlled Trials
          Random Assignment
          Double-Blind Studies
          Diet, Reducing
          Eicosapentaenoic Acid Administration and Dosage
          Docosahexaenoic Acids Administration and Dosage
          Funding Source
          Mexico
          Adult: 19-44 years
          Middle Aged: 45-64 years
          Male
          Female
      pubtype: Academic Journal
      doctype:
        algorithm
        research
        tables/charts
        randomized controlled trial
        Journal Article
      ougenre: Article
      ab:
    language: English
    refInfo:
    holdings:
      @attributes:
        islocal: N