Analyzing Demographic Grocery Purchase Patterns in Kenyan Supermarkets Through Unsupervised Learning Techniques.

Kenya is experiencing a significant increase in the prevalence of non-communicable diseases (NCDs) such as cardiovascular diseases, hypertension, Type 2 diabetes, and certain cancers (bowel, lung, prostate, and uterine). This case is not unique to Kenya but is common in many Low and Middle-Income Co...

Descripción completa

Detalles Bibliográficos
Publicado en:Inquiry (00469580) Vol. 62; pp. 1 - 18
Autores principales: Momanyi, Reinpeter, Cygu, Steve Bicko, Kiragga, Agnes, Odero, Henry Owoko, Ng'etich, Maureen, Asiki, Gershim, Kavu, Tatenda Duncan
Formato: research tables/charts Journal Article
Publicado: Sage Publications Inc. 2/24/2025
Acceso en línea:Ver este registro en EBSCOhost
fields @attributes:
  recordID: 1
pdfLink:
plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=183273019&site=ehost-live
header:
  @attributes:
    shortDbName: ccm
    uiTerm: 183273019
    longDbName: CINAHL Complete
    uiTag: AN
  controlInfo:
    bkinfo:
    dissinfo:
    jinfo:
      jid:
        00469580
        INQ
      jtl: Inquiry (00469580)
      issn: 00469580
      maglogo: Y
    pubinfo:
      dt: 2/24/2025
      vid: 62
      pid: 344
      pub: Sage Publications Inc.
      place: Thousand Oaks, California
    artinfo:
      ui:
        183273019
        183273019
        183273019
        10.1177/00469580251319905
        183273019
      ppf: 1
      ppct: 17
      formats:
        fmt:
          – @attributes:
              type: T
          – @attributes:
              type: P
      tig:
        atl: Analyzing Demographic Grocery Purchase Patterns in Kenyan Supermarkets Through Unsupervised Learning Techniques.
      aug:
        au:
          Momanyi, Reinpeter
          Cygu, Steve Bicko
          Kiragga, Agnes
          Odero, Henry Owoko
          Ng'etich, Maureen
          Asiki, Gershim
          Kavu, Tatenda Duncan
        affil: African Population and Health Research Center, Nairobi, Kenya
      sug:
        subj:
          Food
          Shopping Evaluation
          Grocery Stores Evaluation
          Sociodemographic Factors Evaluation
          Noncommunicable Diseases Prevention and Control
          Policy Making
          Public Health
          Human
          Kenya
          Male
          Female
          Adult
          Middle Age
          Adult: 19-44 years
          Middle Aged: 45-64 years
          Male
          Female
      ab: Kenya is experiencing a significant increase in the prevalence of non-communicable diseases (NCDs) such as cardiovascular diseases, hypertension, Type 2 diabetes, and certain cancers (bowel, lung, prostate, and uterine). This case is not unique to Kenya but is common in many Low and Middle-Income Countries (LMICs) in Africa. Many NCDs, are linked to diets high in added sugars, sodium, saturated fat, and low in fiber. There is a notable lack of information regarding the demographic differences among supermarket customers and their purchasing habits of healthy versus unhealthy foods in some parts of Africa. This gap in knowledge hinders the ability to connect grocery purchase patterns to NCDs, including obesity. Supermarkets in LMICs offer valuable demographic insights through grocery data. This research utilizes NOVA classification tool, data mining and unsupervised machine learning techniques to analyze grocery purchase patterns in 10 supermarkets across 5 counties in Kenya between 2022 and 2023. The apriori algorithm was used to create association rules and an analysis was done on the association rules to find out the relationship between demography (location, gender, and age) with purchase patterns. Individual data was collected along with transaction data, since the supermarkets logged transactions done by loyalty card customers. The main aim is to provide guidance to policymakers in public health. We collected 3 934 122 unique transactions and each transaction was associated with a customer who was identified with a unique customer ID. Findings from this research demonstrate that 53% of food purchases from these transactions were mainly industrially processed food items and males above the age of 50 years were the main consumers of these food items. The findings lead to the conclusion that this purchase trend has a chance of rising NCDs in older people. Therefore we recommend that policymakers adopt our recommendations to safeguard public health.
      pubtype: Academic Journal
      doctype:
        research
        tables/charts
        Journal Article
      ougenre: Article
    language: English
    refInfo:
    holdings:
      @attributes:
        islocal: N