Modifying the Health Star Rating nutrient profiling algorithm to account for ultra‐processing.
Aim: To modify the Australian and New Zealand Health Star Rating to account for ultra‐processing and compare the alignment of the modified ratings with NOVA classifications and the current Australian Dietary Guidelines classifications of core (recommended foods) and discretionary (foods to limit). M...
| Publicado en: | Nutrition & Dietetics Vol. 82; no. 1; pp. 53 - 64 |
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| Autores principales: | , , , , , , , , , , , |
| Formato: | research tables/charts Journal Article |
| Publicado: |
Wiley-Blackwell
Feb2025
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| Acceso en línea: | Ver este registro en EBSCOhost |