Dietary Pattern and Nutritional Status of School-going Adolescents in Rural Areas of Bangladesh.

Adolescence is a critical phase marked by rapid physical, cognitive, and psychosocial development. This study investigated the dietary patterns and health status of school-going adolescents in rural areas of randomly selected areas of Bangladesh. A cross-sectional study involving 378 participants. D...

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Publicado en:Current Research in Nutrition & Food Science Vol. 12; no. 3; pp. 1119 - 1131
Autores principales: ISLAM, MD. SHAHINUL, ROY, CHANDON, ISHADI, KIFAYAT SADMAN, UDDIN MITHU, MOHAMMAD MEJBAH, ABEDIN, EBNEY SUNJIDA, KARIM, MOHAMMAD SHAHINUR, ALAM, MD. FARHAD, APOU, ARIF CHOWDHURY, CHOWDHURY, ABM ALAUDDIN, MUBARAK, MAHFUZA
Formato: equations & formulas research tables/charts Journal Article
Publicado: Current Research in Nutrition & Food Science Dec2024
Acceso en línea:Ver este registro en EBSCOhost
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      dt: Dec2024
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        10.12944/CRNFSJ.12.3.11
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        atl: Dietary Pattern and Nutritional Status of School-going Adolescents in Rural Areas of Bangladesh.
      aug:
        au:
          ISLAM, MD. SHAHINUL
          ROY, CHANDON
          ISHADI, KIFAYAT SADMAN
          UDDIN MITHU, MOHAMMAD MEJBAH
          ABEDIN, EBNEY SUNJIDA
          KARIM, MOHAMMAD SHAHINUR
          ALAM, MD. FARHAD
          APOU, ARIF CHOWDHURY
          CHOWDHURY, ABM ALAUDDIN
          MUBARAK, MAHFUZA
        affil: Department of Public Health, Faculty of Health and Life Sciences, Daffodil International University, Daffodil Smart City, Birulia, Savar, Dhaka, Bangladesh
      sug:
        subj:
          Dietary Patterns Evaluation
          Nutritional Assessment In Adolescence
          Adolescent Nutrition
          Adolescent Health Evaluation
          Students, High School
          Rural Areas Bangladesh
          Bangladesh
          Human
          Cross Sectional Studies
          Meals
          Eating Behavior
          Body Mass Index
          Descriptive Statistics
          Chi Square Test
          Food Intake
          Fast Foods
          Pediatric Obesity
          Growth Disorders Epidemiology
          Prevalence
          Severity of Illness
          Economic Status
          Parents
          Sex Factors
          Social Class
          Food Habits
          Male
          Female
          Child
          Adolescence
          Anthropometry
          Interviews
          Structured Questionnaires
          Open-Ended Questionnaires
          Random Sample
          Data Analysis Software
          Child: 6-12 years
          Adolescent: 13-18 years
          Male
          Female
      ab: Adolescence is a critical phase marked by rapid physical, cognitive, and psychosocial development. This study investigated the dietary patterns and health status of school-going adolescents in rural areas of randomly selected areas of Bangladesh. A cross-sectional study involving 378 participants. Data on socio-demographics, meal consumption patterns, food item frequencies, stunting, and BMI distribution were collected and analysed using descriptive statistics and chi-square tests. Socio-demographic analysis revealed diversity with variations in gender, age, parent's income, and occupation. Food consumption patterns indicated a preference for traditional three meals a day (64.3%). Moreover, daily dietary practice showed that 23.0%, 19.6%, and 6.0% of adolescents in rural areas do not intake fruit, chicken/fish, and vegetables, respectively, at least once a day, while 26% of participants consume fast food regularly. Therefore, BMI analysis showed 37.3% were overweight. Stunting prevalence was 36.0%, with 2.9% severely stunted. Significant associations were found between stunting severity and BMI categories (p < 0.001), gender (p = 0.003), and parents' monthly income (p < 0.001). Gender showed a strong association with BMI categories (p < 0.001), indicating nutritional variations, while age did not exhibit a significant association with BMI of adolescent. In conclusion, the study highlighted complex associations between stunting severity, BMI categories, class levels, and gender among rural adolescents in Bangladesh. Interventions to promote regular balanced diet consumption among schoolgoing children are very important to address nutritional disparities and promote holistic adolescent health in the rural areas of Bangladesh.
      pubtype: Academic Journal
      doctype:
        equations & formulas
        research
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      ougenre: Article
    language: English
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