The Immediate Effects of Different Types of Tea Consumption on Ocular Biometric and Specular Microscopic Parameters in Healthy Subjects.
Background: Tea ranks among the most popular beverages globally. In this study, we assessed the short-term changes in ocular biometric and specular microscopic parameters in healthy subjects following the consumption of different types of tea. Methods: A total of 144 subjects were randomly assigned...
| Publicado en: | Eurasian Journal of Medicine Vol. 57; no. 1; pp. 1 - 6 |
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| Autores principales: | , , , , |
| Formato: | research tables/charts Journal Article |
| Publicado: |
Aves Yayincilik A.S.
Feb2025
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| Acceso en línea: | Ver este registro en EBSCOhost |