The Effect of Liquidity, Capital Structure and Company Size on Company Value Subsector Food and Beverage.
The purpose of this study is to determine the effect of Liquidity, Capital Structure and Company Size on Company Value. The data used are secondary data in the form of annual reports and stock price data of Food and Beverage Subsector Companies listed on the Indonesia Stock Exchange for the period 2...
| Publicado en: | Riwayat: Educational Journal of History & Humanities Vol. 8; no. 2; pp. 1714 - 1723 |
|---|---|
| Autores principales: | , , |
| Formato: | Artículo |
| Publicado: |
Riwayat: Educational Journal of History & Humanities
2025
|
| Materias: | |
| Acceso en línea: | Ver este registro en EBSCOhost |