Food Is Medicine: Prioritizing Equitable Implementation.
The article discusses the Food is Medicine (FIM) movement that uses food and nutrition to prevent, manage, and treat diet-related health conditions as of August 2025. Topics covered include challenges in implementation and access where health insurance is vital, policy and systems-level solutions th...
| Publicado en: | American Journal of Public Health Vol. 115; no. 9; pp. 1360 - 1364 |
|---|---|
| Autores principales: | , |
| Formato: | Artículo |
| Publicado: |
American Public Health Association
Sep2025
|
| Materias: | |
| Acceso en línea: | Ver este registro en EBSCOhost |
| Sumario: | The article discusses the Food is Medicine (FIM) movement that uses food and nutrition to prevent, manage, and treat diet-related health conditions as of August 2025. Topics covered include challenges in implementation and access where health insurance is vital, policy and systems-level solutions that have potential funding issues, and community-based implementation. Also noted is FIM's cultural responsiveness and program design that address diverse community needs and dietary preferences. |
|---|