Mental and Behavioral Factors Associated With Food Addiction Among University Students: A Bangladeshi Study.

Background: Food addiction, characterized by the compulsive consumption of highly palatable foods, poses significant health risks, particularly among university students. This study investigates the prevalence of food addiction among Bangladeshi university students and its associations with mental h...

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Publicado en:Perspectives in Psychiatric Care Vol. 2025; pp. 1 - 19
Autores principales: Das, Pronab, Al-Mamun, Firoj, Hasan, Md Emran, Islam, Johurul, Roy, Nitai, ALmerab, Moneerah Mohammad, Muhit, Mohammad, Gozal, David, Mamun, Mohammed A., Ramos-Pichardo, Juan Diego
Formato: research tables/charts Journal Article
Publicado: Wiley-Blackwell 10/13/2025
Acceso en línea:Ver este registro en EBSCOhost
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        atl: Mental and Behavioral Factors Associated With Food Addiction Among University Students: A Bangladeshi Study.
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          Das, Pronab
          Al-Mamun, Firoj
          Hasan, Md Emran
          Islam, Johurul
          Roy, Nitai
          ALmerab, Moneerah Mohammad
          Muhit, Mohammad
          Gozal, David
          Mamun, Mohammed A.
          Ramos-Pichardo, Juan Diego
        affil: Department of Epidemiology,, CHINTA Research Bangladesh,, Savar, Dhaka, 1342,, Bangladesh
      sug:
        subj:
          Food Addiction Epidemiology
          Students, College Psychosocial Factors
          Health Behavior Evaluation
          Mental Health Evaluation
          Machine Learning
          Human
          Bangladesh
          Funding Source
          Male
          Female
          Cross Sectional Studies
          Academic Medical Centers
          Multicenter Studies
          Students, Graduate
          Convenience Sample
          Questionnaires
          Surveys
          Adult
          Data Analysis Software
          Descriptive Statistics
          Multiple Logistic Regression
          Chi Square Test
          Coefficient alpha
          Sex Factors
          Smoking
          Alcohol Drinking
          Substance Abuse
          Pornography
          Depression
          Anxiety
          Stress
          Insomnia
          Odds Ratio
          Confidence Intervals
          Scales
          Adult: 19-44 years
          Male
          Female
      ab: Background: Food addiction, characterized by the compulsive consumption of highly palatable foods, poses significant health risks, particularly among university students. This study investigates the prevalence of food addiction among Bangladeshi university students and its associations with mental health (depression, anxiety, stress, and insomnia) and behavioral factors (smoking, drug, alcohol use, and pornography consumption). Machine learning (ML) models were applied to enhance predictive accuracy. Methods: A cross‐sectional survey was conducted among 1697 participants across two Bangladeshi universities. Food addiction was assessed using the Modified Yale Food Addiction Scale 2.0 (mYFAS 2.0). Associations were examined using logistic regression and subgroup analyses by gender. Six ML models—K‐nearest neighbors (KNN), support vector machine (SVM), random forest (RF), gradient boosting machine (GBM), XGBoost, and CatBoost—were employed to improve classification performance. Results: Overall, 13% of students met the criteria for food addiction, with higher prevalence among males (14.8%) than females (10.4%). In adjusted models, anxiety (AOR = 2.44, 95% CI: 1.43–4.16), stress (AOR = 1.74, 95% CI: 1.18–2.58), and pornography use (AOR = 1.74, 95% CI: 1.12–2.69) were significant predictors. Subgroup analyses showed that anxiety, stress, and pornography use were significant predictors only among males. Among ML models, KNN achieved the highest accuracy (85.3%), while RF demonstrated the best AUC‐ROC (0.697), confirming their utility in identifying at‐risk individuals. Conclusions: Food addiction affects a notable proportion of Bangladeshi university students and is strongly linked with anxiety, stress, and pornography use, particularly among males. Interventions should include cognitive‐behavioral therapy and stress management programs, digital hygiene education, and nutritional counseling tailored to student populations. ML‐based predictive models, such as RF and CatBoost, may be integrated into campus health systems to support early identification and personalized interventions.
      pubtype: Academic Journal
      doctype:
        research
        tables/charts
        Journal Article
      ougenre: Article
    language: English
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