Food, Desire, and Pleasure in the Taittirīya Upaniṣad.

The Ṛgveda, with its ritual transactions, is implicitly predicated on a view of pleasure, that is, transactional. Pleasure is the product of the rewards for giving in ritual contexts. The Taittirīya Upaniṣad (TU), in contrast, contains a more explicit consideration of pleasure. The text alludes to Ṛ...

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Publicado en:International Journal of Hindu Studies Vol. 29; no. 3; pp. 325 - 343
Autores principales: Glucklich, Ariel, Trivedi, Hemal P.
Formato: Artículo
Publicado: Springer Nature Dec2025
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Acceso en línea:Ver este registro en EBSCOhost
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        atl: Food, Desire, and Pleasure in the Taittirīya Upaniṣad.
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          Glucklich, Ariel
          Trivedi, Hemal P.
        affil: https://ror.org/05vzafd60 Department of Theology and Religious Studies, Georgetown University, 20057, Washington, D.C., USA
      su:
        Symbolism
        Mythology
        Cognitive science
        Ethics
        Liberty
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          Symbolism
          Mythology
          Cognitive science
          Ethics
          Liberty
      keyword:
        asceticism (tapas)
        bliss (ānanda)
        desire (kāma)
        food (anna)
        knowledge (jñāna)
        Psychology and Cognitive Sciences Psychology
        self (ātman)
        self-restraint (dama)
      ab: The Ṛgveda, with its ritual transactions, is implicitly predicated on a view of pleasure, that is, transactional. Pleasure is the product of the rewards for giving in ritual contexts. The Taittirīya Upaniṣad (TU), in contrast, contains a more explicit consideration of pleasure. The text alludes to Ṛgvedic pleasure in terms of the symbolism of food (anna). It offers alternative theories of pleasure, which are dispositional, that is, dependent on self-control, asceticism, and internal judgment. The article examines this work of the TU and considers the psychological dilemma associated with an objectless state (mokṣa) which may, or may not, be pleasurable. The central argument is that the post-Vedic developments in the psychology of the self and the morality of self-restraint developed into the discovery of distinct types of affective states.
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