Consumption of ultra-processed foods by adolescents in Montes Claros, Minas Gerais.

Introduction: Ultra-processed foods (UPF) are industrial formulations made with very small amounts of substances extracted from fresh foods and a high concentration of flavorings, emulsifiers, colorings and other additives that alter the organoleptic properties of the product, having high energy val...

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Detalles Bibliográficos
Publicado en:Minas Gerais Medical Journal / Revista Médica de Minas Gerais Vol. 35; no. 1; pp. 1 - 8
Autores principales: Neto, Ademário da Rocha Ribeiro, De Vasconcelos, Eduardo Leite, Gasperazzo, Gustavo Caires, Quintino, João Victor Soares, Cardoso, Marco Aurélio Silva, Andrade, Ruth Emanuele Silva, de Pinho, Lucineia
Formato: research tables/charts Journal Article
Publicado: Associacao Medica de Minas Gerais 2025
Acceso en línea:Ver este registro en EBSCOhost