Cita APA (7a ed.)
Deng, X., Ng, W. H., Zhou, Z., & Li, C. (2026). Current understanding of starch-polyphenol complexes and their potential in vivo metabolism, impact on gut microbiota and treating diabetes. Critical Reviews in Food Science & Nutrition, 66(11), 2125-2139.
Cita Chicago Style (17a ed.)
Deng, Xinyi, Wang Hin Ng, Zhengming Zhou, y Cheng Li. "Current Understanding of Starch-polyphenol Complexes and Their Potential in Vivo Metabolism, Impact on Gut Microbiota and Treating Diabetes." Critical Reviews in Food Science & Nutrition 66, no. 11 (2026): 2125-2139.
Cita MLA (9a ed.)
Deng, Xinyi, et al. "Current Understanding of Starch-polyphenol Complexes and Their Potential in Vivo Metabolism, Impact on Gut Microbiota and Treating Diabetes." Critical Reviews in Food Science & Nutrition, vol. 66, no. 11, 2026, pp. 2125-2139.
Precaución: Estas citas no son 100% exactas.