Effects of Neural Correlates of Food-Specific Intentional Inhibition in Predicting Body Fat Loss for Overweight and Normal-Weight Young Adults: The Mediation of Restrained Eating.

Background/Objectives: Intentional inhibition reflects voluntary control abilities and is assumed to be an indicator of overweight. The medial frontal cortex is an important brain region associated with intentional inhibition. Nevertheless, it is uncertain whether being overweight is connected to im...

Descripción completa

Detalles Bibliográficos
Publicado en:Nutrients Vol. 18; no. 11; pp. 1670 - 1687
Autores principales: Liu, Xinyuan, Li, Mingzhu, Song, Shiqing, Cui, Yicen, Chen, Hong
Formato: diagnostic images research tables/charts Journal Article
Publicado: MDPI Jun2026
Acceso en línea:Ver este registro en EBSCOhost
fields @attributes:
  recordID: 1
pdfLink:
plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=194587365&site=ehost-live
header:
  @attributes:
    shortDbName: ccm
    uiTerm: 194587365
    longDbName: CINAHL Complete
    uiTag: AN
  controlInfo:
    bkinfo:
    dissinfo:
    jinfo:
      jid:
        20726643
        B0TT
      jtl: Nutrients
      issn: 20726643
      maglogo: N
    pubinfo:
      dt: Jun2026
      vid: 18
      iid: 11
      pid: 97109
      pub: MDPI
    artinfo:
      ui:
        194587365
        194587365
        194587365
        10.3390/nu18111670
        194587365
      ppf: 1670
      ppct: 17
      formats:
      tig:
        atl: Effects of Neural Correlates of Food-Specific Intentional Inhibition in Predicting Body Fat Loss for Overweight and Normal-Weight Young Adults: The Mediation of Restrained Eating.
      aug:
        au:
          Liu, Xinyuan
          Li, Mingzhu
          Song, Shiqing
          Cui, Yicen
          Chen, Hong
        affil: Faculty of Psychology, Hebei Normal University, Shijiazhuang 050024, China
      sug:
        subj:
          Adipose Tissue
          Weight Loss Evaluation
          Food Preferences
          Intention
          Control (Psychology)
          Obesity
          Body Weight
          Restricted Diet
          Eating Behavior
          Food Intake
          Brain Physiology
          Human
          Students, College
          Task Performance and Analysis
          Magnetic Resonance Imaging
          Students, Undergraduate
          Correlational Studies
          Student Attitudes
          Funding Source
          Male
          Female
          Adolescence
          Young Adult
          Body Mass Index
          China
          Neuropsychological Tests
          Scales
          Descriptive Statistics
          Data Analysis Software
          Power Analysis
          Adolescent: 13-18 years
          Male
          Female
      ab: Background/Objectives: Intentional inhibition reflects voluntary control abilities and is assumed to be an indicator of overweight. The medial frontal cortex is an important brain region associated with intentional inhibition. Nevertheless, it is uncertain whether being overweight is connected to impaired food-related intentional inhibition (FII), and if so, what its underlying neural correlates are. The present study therefore aims to provide increased support for overweight due to impairment of FII. Methods: Firstly, 55 overweight and 45 normal-weight college students (Sample 1) were instructed to perform a go/no-go/choose task, which included a resting-state fMRI. Neural correlates of FII were examined using regional homogeneity (ReHo) analyses. Subsequently, an additional 180 undergraduates (87 overweight and 93 normal-weight; Sample 2) were examined to ascertain the differences in resting-state functional connectivity (rsFC) between overweight and normal-weight participants. The study also investigated whether restrained eating mediated the effect of rsFCs on one-year body index changes. Results: FII demonstrated a positive correlation with the cerebellum, inferior temporal gyrus, orbitofrontal cortex, inferior frontal gyrus, and cingulate gyrus. Additionally, in comparison with participants with normal weight, overweight participants demonstrated diminished rsFC between the FII-related areas and the postcentral gyrus, while heightened rsFC strengths were found between these areas and the middle temporal gyrus and precuneus. Furthermore, mediation analyses demonstrated that cingulate–precuneus connectivity is linked to fat mass index change a year later through restrained eating. Conclusions: FII was associated with connectivity between brain regions involved in inhibitory control and maladaptive eating. Furthermore, we investigated how these connectivity patterns could potentially affect future body fat loss through restrained eating.
      pubtype: Academic Journal
      doctype:
        diagnostic images
        research
        tables/charts
        Journal Article
      ougenre: Article
    language: English
    refInfo:
    holdings:
      @attributes:
        islocal: N