Usability of assistive cutlery for people with Parkinson's disease: a user-centred design prototype.
Objective: This study analyzed the usability of an assistive cutlery prototype designed to facilitate eating for people with PD (PwPD), focusing on satisfaction, effectiveness, and efficiency. Methods: Thirteen participants used the assistive cutlery at home for 7 to 10 days. Satisfaction was assess...
| Publicado en: | Disability & Rehabilitation: Assistive Technology Vol. 21; no. 5; pp. 2090 - 2100 |
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| Autores principales: | , , , , , , , |
| Formato: | pictorial research tables/charts Journal Article |
| Publicado: |
Taylor & Francis Ltd
Jul2026
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| Acceso en línea: | Ver este registro en EBSCOhost |