Food and Agriculture in Papua New Guinea

Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets.Many aspects of agriculture in PNG are described in this data-rich book....

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Bibliographic Details
Main Author: Michael Bourke
Format: Book
Published: ANU Press 2009
Subjects:
Online Access:View this record in EBSCOhost
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        au: Michael Bourke
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        Agriculture--Economic aspects--Papua New Guinea
        Agriculture--Papua New Guinea
        Food crops--Papua New Guinea
        Agricultural productivity--Papua New Guinea
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          TECHNOLOGY & ENGINEERING / Agriculture / General
          BUSINESS & ECONOMICS / Industries / Agribusiness
          SOCIAL SCIENCE / General
          Agriculture--Economic aspects--Papua New Guinea
          Agriculture--Papua New Guinea
          Food crops--Papua New Guinea
          Agricultural productivity--Papua New Guinea
      ab: Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets.Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.
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