Aquatic Resources in Food Security and Sustainable Food Safety

Detalles Bibliográficos
Autores principales: Nuray Erkan, Seda Oğur
Formato: Libro
Publicado: Istanbul University Press 2024
Acceso en línea:Ver este registro en EBSCOhost
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          Nuray Erkan
          Seda Oğur
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        subj: TECHNOLOGY & ENGINEERING / Food Science / Food Safety & Security
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