FUNCTIONAL FORMS AND THE DEMAND FOR MEAT IN THE UNITED STATES: A COMMENT.

The article presents information about an article that explores the functional forms and the demand for meat in the United States. The general form for estimating the demand function for meat in the United States is based on the power transformation given by economists George E.P. Box and David R. C...

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Publicado en:	Review of Economics & Statistics Vol. 62; no. 1; pp. 144 - 147
Autores principales:	Huang, Cliff J., Grawe, Oliver R.
Formato:	Artículo
Publicado:	MIT Press Feb80
Materias:	Demand function Economic demand Elasticity (Economics) Meat industry Linear statistical models Meat Regression analysis Mathematical statistics United States
Acceso en línea:	Ver este registro en EBSCOhost