From "Black Rice" to "Brown": Rethinking the History of Risiculture in the Seventeenth- and Eighteenth-Century Atlantic.

The article presents discussion concerning the "black rice thesis" promoted by some transatlantic historians and addressed in the journal's previous article "Agency and Diaspora in Atlantic History," by David Eltis, Philip Morgan, and David Richardson, originally printed in the December 2007 issue....

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Detalles Bibliográficos
Publicado en:American Historical Review Vol. 115; no. 1; pp. 151 - 164
Autor principal: HAWTHORNE, WALTER
Formato: Artículo
Publicado: Oxford University Press / USA Feb2010
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Acceso en línea:Ver este registro en EBSCOhost
Descripción
Sumario:The article presents discussion concerning the "black rice thesis" promoted by some transatlantic historians and addressed in the journal's previous article "Agency and Diaspora in Atlantic History," by David Eltis, Philip Morgan, and David Richardson, originally printed in the December 2007 issue. The author challenges both the black rice thesis in general as well as the specific criticism offered in the original article, noting flaws within the methodology of both studies. Comments are given discussing the nature of historical "evidence." It is alternatively suggested that a moderate reinterpretation of the thesis be taken up, where the African and European colonial contributions to the growth of rice culture are both incorporated into the larger themes of Atlantic studies.