Productivity, health, and inequality in the intrahousehold distribution of food in low-income countries.

A model was developed that links nutrition, labor-market productivity, health heterogeneity, and the intrahousehold distribution of food and work activities in a subsistence economy. Many social scientists are interested in the disparity in nutrients received by women compared to men, particularly...

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Detalles Bibliográficos
Publicado en:American Economic Review Vol. 80; pp. 1139 - 1157
Autores principales: Pitt, Mark M., Rosenzweig, Mark Richard, Hassan, Md. Nazmul
Formato: Artículo
Publicado: American Economic Association December 1990
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Acceso en línea:Ver este registro en EBSCOhost