VARIACIÓN DEL ESTADO NUTRICIONAL DURANTE EL TRATAMIENTO ANTITUBERCULOSO EN BENEFICIARIOS DEL PROGRAMA PANTBC.

Objectives. Analyze the nutritional changes among current and old beneiciaries of the Food and Nutrition Program for Outpatients with Tuberculosis and their Family (PANTBC, Spanish acronym). Materials and methods. A secondary analysis was conducted based on the anthropometric measurements with the b...

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Published in:Revista Peruana de Medicina Experimental y Salud Pública Vol. 29; no. 3; pp. 324 - 329
Main Authors: Aparco, Juan Pablo, Huamán-Espino, Lucio, Segura, Eddy R.
Format: Article
Published: Instituto Nacional de Salud (Peru) Jul-Sep2012
Subjects:
Online Access:View this record in EBSCOhost
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      dt: Jul-Sep2012
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      pub: Instituto Nacional de Salud (Peru)
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        10.1590/S1726-46342012000300005
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        atl: VARIACIÓN DEL ESTADO NUTRICIONAL DURANTE EL TRATAMIENTO ANTITUBERCULOSO EN BENEFICIARIOS DEL PROGRAMA PANTBC.
      aug:
        au:
          Aparco, Juan Pablo
          Huamán-Espino, Lucio
          Segura, Eddy R.
        affil:
          Centro Nacional de Alimentación y Nutrición, Instituto Nacional de Salud. Lima, Perú
          Facultad de Ciencias de la Salud, Universidad Peruana de Ciencias Aplicadas. Lima, Perú
      su:
        Tuberculosis treatment
        Nutrition research
        Outpatient medical care
        Antitubercular agents
        Anthropometry
        Body mass index
        Comparative studies
      sug:
        subj:
          Tuberculosis treatment
          Nutrition research
          Outpatient medical care
          Antitubercular agents
          Anthropometry
          Body mass index
          Comparative studies
      keyword:
        Índice de masa corporal (fuente: DeCS BIREME)
        : Tuberculosis
        Body mass index (source: MeSH NLM)
        Estado nutricional
        Nutritional status
        Tuberculosis
        Índice de masa corporal (fuente: DeCS BIREME)
        Estado nutricional
        Tuberculosis
      ab:
        Objectives. Analyze the nutritional changes among current and old beneiciaries of the Food and Nutrition Program for Outpatients with Tuberculosis and their Family (PANTBC, Spanish acronym). Materials and methods. A secondary analysis was conducted based on the anthropometric measurements with the body mass index (BMI) in current and old beneiciaries of the PANTBC program. The measurements were taken at the baseline, second and ifth or sixth month, and the distribution of the nutritional status was analyzed at baseline as compared to the endpoint (McNemar-Bowker test). Results. Information about 409 current beneiciaries and 110 old beneiciaries were included. A progressive decline in low weight as well as an increase in overweight were observed in both current and old beneiciaries (IMC<18.5). The results of the third measurement showed that 57.7% of current beneiciaries who started with low weight ended up with normal weight, while 20.7% of those who started with normal weight ended up with overweight. The analysis of the nutritional status at baseline compared to the endpoint showed changes in distribution (p<0.05). Conclusions. Across the PANTBC program, there is a variation of beneiciaries' nutritional status, showing a tendency to go from a lower level to a higher level of BMI.
        Objetivos. Analizar la variación nutricional de los beneiciarios actuales y pasados del Programa de Alimentación y Nutrición al Paciente Ambulatorio con Tuberculosis y Familia (PANTBC). Materiales y métodos. Se realizó un análisis secundario a partir de la valoración antropométrica por medio del índice de masa corporal (IMC) en beneiciarios actuales y pasados del programa PANTBC. Las mediciones se realizaron al inicio, segundo y quinto o sexto mes y se comparó la distribución del estado nutricional al inicio respecto al inal (prueba de McNemar-Bowker). Resultados. Se incluyó información de 409 beneiciarios actuales y 110 beneiciarios pasados. Tanto en beneiciarios actuales como pasados se observó disminución progresiva de la condición de bajo peso (IMC<18,5) así como el aumento de la condición de sobrepeso. Los resultados de la tercera medición mostraron que el 57,7% de los beneiciarios actuales que iniciaron con bajo peso terminaron con peso normal, mientras el 20,7% de los que iniciaron con peso normal terminaron con sobrepeso. La comparación del estado nutricional al inicio respecto al inal mostró cambios en la distribución (p<0,05). Conclusiones. A lo largo del programa PANTBC existe variación del estado nutricional de los beneiciarios, con la tendencia de pasar de un nivel inferior a otro superior de IMC.
      pubtype: Academic Journal
      doctype: Article
      src: R
    language: Spanish
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      custom: Copyright of Revista Peruana de Medicina Experimental y Salud Pública is the property of Instituto Nacional de Salud (Peru) and its content may not be copied or emailed to multiple sites without the copyright holder's express written permission. Additionally, content may not be used with any artificial intelligence tools or machine learning technologies. However, users may print, download, or email articles for individual use.
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