Cultura alimentaria, salud y sostenibilidad : intervención en centros educativos para la mejora de hábitos y prevención de trastornos alimentarios /

Bibliographic Details
Main Author:	Arjona, Ángeles (Author)
Format:	Electronic eBook
Language:	Spanish
Published:	Madrid : Editorial Dykinson, [2024]
Subjects:	Eating disorders in adolescence > Prevention. Students > Nutrition. Teenagers > Nutrition.
Online Access:	Digitalia Hispánica

Internet

Digitalia Hispánica