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Restaurants & institutions

Previous Title:Institutions
Format: Electronic Journal
Language:English
Published: [Chicago, Ill.] : [Cahners Pub. Co.], [©1981]-
Subjects:
Food service > Periodicals.
Quantity cooking > Periodicals.
Établissements publics > Périodiques.
Restauration collective > Périodiques.
Hôtels > Périodiques.
Food service.
Quantity cooking.
Food service
Quantity cookery
Electronic journals.
Online Access:Full text available from Research Library: 01/01/1996 to 04/30/2010
Published:[Vol. 88, no. 1] (Jan. 1, 1981)-
Ceased with vol. 120, no. 4 (Apr. 2010).
Item Description:Imprint varies: Oak Brook, Ill. : Reed Business Information, <2003->
Title from cover.
Publication Frequency:Monthly, 2009-
Access:License restrictions may limit access.

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