Tópicos selectos de turismo, gastronomí y sustentabilidad empresarial /
| Other Authors: | , , |
|---|---|
| Format: | Electronic eBook |
| Language: | Spanish |
| Published: |
Mexico :
ECORFAN,
2017.
|
| Series: | Los procesos administrativos aplicados a las actividades productivas y de servicios. Actas ;
T-II |
| Subjects: | |
| Online Access: | http://vlex.com/source/48648 |
| Item Description: | "Red de administracion y negocios"--Cover. |
|---|---|
| Physical Description: | 1 online resource (137 pages) : illustrations |
| Bibliography: | Includes bibliographical references. |
| ISBN: | 9786078534265 |