Fruit and Vegetable Consumption and Lung Cancer Risk: A Case-Control Study in Galicia, Spain.
Lung cancer has multiple risk factors and tobacco is the main one. Diet plays a role, but no clear effect has been consistently observed for different fruit and vegetable consumption. We aim to assess the association between fruit and vegetable consumption and lung cancer risk through a hospital-bas...
| Publicado en: | Nutrition & Cancer Vol. 66; no. 6; pp. 1030 - 1038 |
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| Autores principales: | , , , |
| Formato: | research tables/charts Journal Article |
| Publicado: |
Taylor & Francis Ltd
Aug2014
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| Acceso en línea: | Ver este registro en EBSCOhost |