Contribution of energy density and food quantity to short-term fluctuations of energy intake in normal weight and obese subjects.
In normal weight subjects it is known that day-to-day energy intake (EI) can vary substantially while this question has not been examined in obese subjects. From acute feeding experiments one would assume that these perturbations are mainly due to differences in food energy density (ED). However, fo...
| Publicado en: | European Journal of Nutrition Vol. 49; no. 1; pp. 37 - 44 |
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| Autores principales: | , , , , , , |
| Formato: | research tables/charts Journal Article |
| Publicado: |
Springer Nature
Feb2010
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| Acceso en línea: | Ver este registro en EBSCOhost |