Green tea Camellia sinensis.
Common names: Chinese tea, camellia tea, gruner tea, Matsu-cha, Lu cha (Braun 2007, Harvey 2004) Family: Theaceae Parts used: leaf Major constituents: polyphenols (catechins [approx 30-40%]: catechin, gallaogatechin, epicatechin, epigallocatechin, epicatechin gallate and epigallocatechin gallate [EG...
| Publicado en: | Australian Journal of Medical Herbalism Vol. 21; no. 2; pp. 44 - 49 |
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| Autor principal: | |
| Formato: | Journal Article |
| Publicado: |
National Herbalists Association of Australia (NHAA)
2009
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| Acceso en línea: | Ver este registro en EBSCOhost |