Supplementation with cholecalciferol does not improve glycaemic control in diabetic subjects with normal serum 25-hydroxyvitamin D levels.
BACKGROUND: Studies have suggested that vitamin D may be important for both insulin sensitivity and insulin secretion, and that supplementation with vitamin D may subsequently prevent development of type 2 diabetes. AIM OF THE STUDY: The objective of the current study was to test the hypothesis that...
| Published in: | European Journal of Nutrition Vol. 48; no. 6; pp. 349 - 355 |
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| Main Authors: | , |
| Format: | research tables/charts Journal Article |
| Published: |
Springer Nature
Sep2009
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| Online Access: | View this record in EBSCOhost |