Food security and poverty in Australia -- challenges for dietitians.
The idea that many people in Australia may not have adequate access to 'sufficient food for an active and healthy life' is starting to be seriously considered by nutritionists. Food insecurity as a consequence of limited resources exists in Australia at a level likely to be over 5% of the general po...
| Published in: | Australian Journal of Nutrition & Dietetics Vol. 58; no. 3; pp. 150 - 157 |
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| Main Authors: | , |
| Format: | review tables/charts Journal Article |
| Published: |
Wiley-Blackwell
Sep2001
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| Online Access: | View this record in EBSCOhost |