Adverse reactions to food additives: the extent and severity of the problem. Food, brain and behaviour. Conference proceedings October 1996, Allergy Research Foundation.

A comprehensive review is provided of published studies purporting to cast light on the frequency of the occurrence of acute adverse reactions to food additives among children. The strengths and weaknesses of those studies are discussed and the review concludes that most of the published estimates u...

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Publicado en:Journal of Nutritional & Environmental Medicine Vol. 7; no. 4; pp. 323 - 333
Autor principal: Millstone E
Formato: review tables/charts Journal Article
Publicado: Taylor & Francis Ltd Dec97
Acceso en línea:Ver este registro en EBSCOhost