Design and development of a nutritional assessment application for smartphones and tablets with Android OS.
Background& Aims: To design and develop a nutritional application for smartphones and tablets with Android operating system for using to in- and outpatients that need a nutritional assessment. To check the validity of the results of such software.Methods: The application was compiled for version 2.1...
| Publicado en: | Nutrición Hospitalaria Vol. 31; no. 3; pp. 1323 - 1330 |
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| Autores principales: | , , , , , , , |
| Formato: | Journal Article |
| Publicado: |
Sociedad Espanola de Nutricion Parenteral y Enteral
2014
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| Acceso en línea: | Ver este registro en EBSCOhost |
| fields | @attributes: recordID: 1 pdfLink: plink: https://search.ebscohost.com/login.aspx?direct=true&db=ccm&AN=109721294&site=ehost-live header: @attributes: shortDbName: ccm uiTerm: 109721294 longDbName: CINAHL Complete uiTag: AN controlInfo: bkinfo: dissinfo: jinfo: jid: 02121611 1CYW jtl: Nutrición Hospitalaria issn: 02121611 maglogo: N pubinfo: dt: 2014 vid: 31 iid: 3 pid: 24730 pub: Sociedad Espanola de Nutricion Parenteral y Enteral artinfo: ui: 109721294 NLM25726229 2012971862 10.3305/nh.2015.31.3.8111 NLM25726229 109721294 ppf: 1323 ppct: 7 formats: tig: atl: Design and development of a nutritional assessment application for smartphones and tablets with Android OS. aug: au: Carnero Gregorio, Miguel Blanco Ramos, Montserrat Obeso Carillo, Gerardo Andrés García Fontán, Eva Alvarez González, Miguel Angel Cañizares Carretero, Miguel Angel Álvarez González, Miguel Ángel Cañizares Carretero, Miguel Ángel affil: ALERT Life Sciences Computing S.L. Ourense. España sug: ab: Background& Aims: To design and develop a nutritional application for smartphones and tablets with Android operating system for using to in- and outpatients that need a nutritional assessment. To check the validity of the results of such software.Methods: The application was compiled for version 2.1 of the Android operating system from Google. A cohort of 30 patients was included for evaluating the reliability of the application. The calculations were performed by staff of the Nutrition Unit of the Complexo Hospitalario Universitario de Vigo, manually and through e-Nutrimet software on a smartphone and a tablet.Results: Concordance was absolute between results of different methods obtained using e-Nutrimet on a smartphone and a tablet (Fleiss index κ= 1). The same level of concordance was obtained by comparing handmade and e-Nutrimet made results.Conclusions: The degree of correlation is good, and it would be extended to all healthcare staff who wants to determine whether a patient has malnutrition, or not. The nutritional assessment software e-Nutrimet does not replace healthcare staff in any case, but could be an important aid in assessing patients who may be in risk of malnutrition, saving time of evaluation. pubtype: Academic Journal doctype: Journal Article ougenre: Article language: English refInfo: holdings: @attributes: islocal: N |
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