Indicators of healthy food consumption among older adults with diabetes and/or hypertension are similar to healthy older adults: results from a population based study in Southern Brazil.

Objective: The objective of this study was to estimate the prevalence of indicators of healthy food consumption among older adults with diabetes and/or hypertension and whether or not they occur more frequently than in healthy older adults.Methods: Cross-sectional study with 1656 older adults who pa...

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Publicado en:	Journal of Public Health: From Theory to Practice (2198-1833) Vol. 26; no. 3; pp. 331 - 339
Autores principales:	Cembranel, Francieli, de Oliveira Bernardo, Carla, Ozcariz, Silvia Gisele Ibarra, González-Chica, David Alejandro, d’Orsi, Eleonora
Formato:	Artículo
Publicado:	Springer Nature Jun2018
Materias:	Brazil Socioeconomic factors Cross-sectional method Chi-squared test Confidence intervals People with diabetes Hypertension in old age Ingestion Longitudinal method Natural foods Questionnaires Statistics Data analysis software Descriptive statistics
Acceso en línea:	Ver este registro en EBSCOhost