Preliminary evidence for reduced adipose tissue inflammation in vegetarians compared with omnivores.
Background: There are links between obesity and inflammation that may relate activation of pro-inflammatory pathways by dietary factors. Because dietary fat intake of vegetarians is thought to be more beneficial than that of omnivores, we hypothesized that obese vegetarians would have less adipose t...
| Publicado en: | Nutrition Journal Vol. 18; no. 1 |
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| Autores principales: | , |
| Formato: | research Journal Article |
| Publicado: |
BioMed Central
8/12/2019
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| Acceso en línea: | Ver este registro en EBSCOhost |