Preliminary evidence for reduced adipose tissue inflammation in vegetarians compared with omnivores.
Background: There are links between obesity and inflammation that may relate activation of pro-inflammatory pathways by dietary factors. Because dietary fat intake of vegetarians is thought to be more beneficial than that of omnivores, we hypothesized that obese vegetarians would have less adipose t...
| Published in: | Nutrition Journal Vol. 18; no. 1 |
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| Main Authors: | , |
| Format: | research Journal Article |
| Published: |
BioMed Central
8/12/2019
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| Online Access: | View this record in EBSCOhost |