Effective Operation of Food Quality Management System: A Case Study from Fishery Processing.
Performance of food safety management system (FSMS) by Self diagnostic instrument (DI) and Microbial assessment scheme (MAS) are still new approaches in Vietnamese Pangasius processing industries. Performance variability of food safety management systems (FSMS) in practice during processing steps ma...
| Publicado en: | Current Research in Nutrition & Food Science Vol. 8; no. 1; pp. 25 - 41 |
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| Autores principales: | , , , |
| Formato: | Journal Article |
| Publicado: |
Current Research in Nutrition & Food Science
2020
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| Acceso en línea: | Ver este registro en EBSCOhost |