A case study of food handler hand hygiene compliance in high-care and high-risk food manufacturing environments using covert-observation.
Observation of behaviour is superior to cognitive data, which does not equate to behaviour. Covert-observation is seldom used in food manufacturing to assess behaviour. In this case study, closed-circuit-television footage (15 h) in a business were reviewed to assess hand hygiene compliance using an...
| Publicado en: | International Journal of Environmental Health Research Vol. 32; no. 3; pp. 638 - 652 |
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| Autores principales: | , , |
| Formato: | research tables/charts Journal Article |
| Publicado: |
Taylor & Francis Ltd
Mar 2022
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| Acceso en línea: | Ver este registro en EBSCOhost |