Docosahexaenoic Acid in the Inhibition of Tumor Cell Growth in Preclinical Models of Ovarian Cancer.

There is a strong rationale for investigating nutritional interventions with docosahexaenoic acid (DHA) in cancer prevention and therapy; however, the effects of DHA on ovarian cancer (OC) have not been well studied. Here, we investigated if DHA alone and in combination with carboplatin reduces OC c...

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Publicado en:	Nutrition & Cancer Vol. 74; no. 4; pp. 1431 - 1446
Autores principales:	Bilyk, Olena, Hamedi, Bahareh, Dutta, Indrani, Newell, Marnie, Bukhari, Amirali B., Gamper, Armin M., McVea, Rojine C., Liu, Jiahui, Schueler, Julia, Siegers, Gabrielle M., Field, Catherine J., Postovit, Lynne-Marie
Formato:	pictorial research tables/charts Journal Article
Publicado:	Taylor & Francis Ltd 2022
Acceso en línea:	Ver este registro en EBSCOhost