Oxidative Stress Mediates the Association Between Dietary Fat Intake and Cognition in US Older Adults.
Objective: Dietary fat intake was considered as a modifiable factor influencing cognitive performance. The objective was to 1) examine the associations between different types of dietary fat intakes and cognitive outcomes among elder adults (≥60 years old); 2) assess whether peripheral oxidative str...
| Published in: | American Journal of Geriatric Psychiatry Vol. 30; no. 7; pp. 761 - 774 |
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| Main Authors: | , , , , |
| Format: | research Journal Article |
| Published: |
Elsevier B.V.
Jul2022
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| Online Access: | View this record in EBSCOhost |