Breakfast Consumption May Improve Fasting Insulin, HOMA-IR, and HbA1c Levels in Predominately Low-Income, Hispanic Children 7–12 Years of Age.

Children from low-income households and minority families have high cardiometabolic risk. Although breakfast consumption is known to improve cardiometabolic health in children, limited randomized control trials (RCT) have explored this association in low-income and racial/ethnic U.S. minority famili...

Full description

Bibliographic Details
Published in:Nutrients Vol. 14; no. 11; pp. 2320 - 2338
Main Authors: Jeans, Matthew R., Vandyousefi, Sarvenaz, Landry, Matthew J., Leidy, Heather J., Gray, Megan J., Bray, Molly S., Widen, Elizabeth M., Davis, Jaimie N.
Format: research tables/charts Journal Article
Published: MDPI Jun2022
Online Access:View this record in EBSCOhost