Reduced 'fates of the body' and 'production of value for others' in the global garment industry: Thinking with Berlant on eating and hunger during the COVID‐19 pandemic.
During the COVID‐19 pandemic, suspended and laid off garment workers struggled on severely reduced incomes to meet the cost of food for themselves and their families. It is in this context of 'double crisis' that our commentary focuses on the diminished eating and reduced bodily fates of garment wor...
| Publicado en: | Geographical Journal Vol. 188; no. 3; pp. 464 - 468 |
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| Autores principales: | , |
| Formato: | Artículo |
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Wiley-Blackwell
Sep2022
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| Acceso en línea: | Ver este registro en EBSCOhost |
| fields | @attributes: recordID: 1 pdfLink: plink: https://search.ebscohost.com/login.aspx?direct=true&db=ssf&AN=158412164&site=ehost-live header: @attributes: shortDbName: ssf uiTerm: 158412164 longDbName: Social Sciences Full Text (H.W. Wilson) uiTag: AN controlInfo: bkinfo: jinfo: jid: 00167398 GEO jtl: Geographical Journal issn: 00167398 maglogo: Y pubinfo: dt: Sep2022 vid: 188 iid: 3 pid: 480 pub: Wiley-Blackwell artinfo: ui: 158412164 10.1111/geoj.12454 ppf: 464 ppct: 4 formats: fmt: – @attributes: type: T db: hlh ui: 158412164 – @attributes: type: P db: hlh ui: 158412164 tig: atl: Reduced 'fates of the body' and 'production of value for others' in the global garment industry: Thinking with Berlant on eating and hunger during the COVID‐19 pandemic. aug: au: Brickell, Katherine Lawreniuk, Sabina affil: Department of Geography, Royal Holloway, University of London, Egham, UK School of Geography, University of Nottingham, Nottingham, UK su: Cambodia COVID-19 pandemic Hunger Layoffs Clothing industry Clothing workers sug: subj: COVID-19 pandemic Hunger Layoffs Cambodia Other Apparel Knitting Mills Cut and Sew Apparel Contractors All other clothing stores Other Clothing Stores Family Clothing Stores Clothing and clothing accessories merchant wholesalers Clothing industry Clothing workers keyword: garment hunger labour pandemic garment hunger labour pandemic ab: During the COVID‐19 pandemic, suspended and laid off garment workers struggled on severely reduced incomes to meet the cost of food for themselves and their families. It is in this context of 'double crisis' that our commentary focuses on the diminished eating and reduced bodily fates of garment workers during the COVID‐19 pandemic. We argue that thinking with Berlant encourages and supports scholars to contemplate and articulate how the 'production of value for others' can reduce the 'fates of the body' of those living and labouring at the sharp end of the capitalist system. pubtype: Academic Journal doctype: Article src: R language: English refInfo: copyright: @attributes: flag: N holdings: @attributes: islocal: N |
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