Preparation Process Optimization of Glycolipids from Dendrobium officinale and the Difference in Antioxidant Effects Compared with Ascorbic Acid.

Background:Dendrobium officinale glycolipids (DOG), often left as residues after hot water extraction for polysaccharide production, are often discarded. Methods: This study investigates the optimal extraction of DOG using response surface methodology, focusing on liquid–solid ratios, ethanol concen...

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Bibliographic Details

Published in:	Nutrients Vol. 16; no. 21; pp. 3664 - 3682
Main Authors:	Long, Yan, Yang, Jiajing, Ji, Hongfei, Han, Xiao, Fan, Yuting, Dai, Keyao, Ji, Haiyu, Yu, Juan
Format:	research tables/charts Journal Article
Published:	MDPI Nov2024
Online Access:	View this record in EBSCOhost