EFFECT OF SPRAY DRYING CONDITIONS ON TOMATO POWDER COLOR PROPERTIES.

The objectives of this work were to determine the effects of spray drying conditions on color properties of powder prepared from tomato paste and establish models to predict the response of each property to the spray drying conditions. Response surface methodology was used to evaluate the effect of...

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Detalles Bibliográficos

Publicado en:	Revista CENIC Ciencias Quimicas Vol. 55; pp. 116 - 124
Autores principales:	Cabrera Roque, Daniela, Monteagudo Collado, Marcela, Aragüez Fortes, Yojhansel, Rodríguez, José L., Pino, Jorge A.
Formato:	Artículo
Publicado:	Centro Nacional de Investigaciones Cientificas 2024
Materias:	Response surfaces (Statistics) Atmospheric temperature Independent variables Spray drying Powders Tomatoes
Acceso en línea:	Ver este registro en EBSCOhost