Ten-year trajectories of ultra-processed food intake and prospective associations with cardiovascular diseases and all-cause mortality: findings from the Whitehall II cohort study.
| Published in: | Nutrition Journal Vol. 24; no. 1; pp. 1 - 13 |
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| Main Authors: | , , , , , , , |
| Format: | Journal Article |
| Published: |
BioMed Central
5/11/2025
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| Online Access: | View this record in EBSCOhost |
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