The effect of a nutrition program based on the Health Behavior Interaction Model on primary school students' nutritional attitudes and behaviors.

Aim: This study investigated the effect of a nutrition program based on the health behavior interaction model on primary school students' nutritional attitudes and behaviors. Subject and methods: Study adopted a nonidentical control-group quasi-experimental research design. The sample consisted of 9...

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Detalles Bibliográficos
Publicado en:	Journal of Public Health: From Theory to Practice (2198-1833) Vol. 33; no. 6; pp. 1237 - 1247
Autores principales:	Başçı, Ayşe Burcu, Emiroğlu, Oya Nuran, Kalanlar, Bilge
Formato:	Artículo
Publicado:	Springer Nature Jun2025
Materias:	Türkiye Self-efficacy Health attitudes Evaluation of human services programs Home environment Families Randomized controlled trials School children Health behavior Student attitudes Children Statistical sampling Child nutrition Descriptive statistics Control groups Pre-tests & post-tests Mathematical models Research methodology School nursing Theory Data analysis software Food preferences Nutrition education
Acceso en línea:	Ver este registro en EBSCOhost