Time to consider more than just calcium? The impact on protein, riboflavin, vitamin B12 and iodine intake of replacing cows’ milk with plant-based milk-like drinks—an Australian usual intake dietary modelling study.
Purpose: Most plant-based milk-like (PBML) drinks sold in Australia are not fortified with riboflavin, vitamin B12 or iodine. Reduced dairy intake is often recommended for planetary health and the 2013 Australian Dietary Guidelines advise that PBML drinks are a suitable replacement for cows’ milk if...
| Published in: | European Journal of Nutrition Vol. 64; no. 4; pp. 1 - 18 |
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| Main Authors: | , , , |
| Format: | Journal Article |
| Published: |
Springer Nature
Jun2025
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| Online Access: | View this record in EBSCOhost |