Testing the influence of nutrient content claims and a health warning label on consumer perceptions of ready-to-drink alcoholic beverages: an online randomized experiment.
Aims To investigate the influence of health-oriented nutrient content claims (NCC; e.g. 140 calories) and a health warning label (HWL) depicting cancer risks on consumer product perceptions of ready-to-drink (RTD) alcoholic beverages, including potential differences in subgroups. Methods An online w...
| Publicado en: | Alcohol & Alcoholism Vol. 60; no. 5; pp. 1 - 10 |
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| Autores principales: | , , |
| Formato: | pictorial research tables/charts randomized controlled trial Journal Article |
| Publicado: |
Oxford University Press / USA
Sep2025
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| Acceso en línea: | Ver este registro en EBSCOhost |