My "kind" of food: how ethnic food categories were changed in Local mainstream media from the case study of Boston Magazine.

This paper aims to understand how the local mainstream media frames ethnic food and delivers different cultural implications. By tracing how the categorization of food shifts over time, this study illustrates how the local mainstream media shapes and reshapes the concept of cultural identity. Since...

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Bibliographic Details

Published in:	Food, Culture & Society Vol. 28; no. 5; pp. 1396 - 1422
Main Authors:	Kang, Minhyung, Cho, Ahyoung, Yang, Yukun
Format:	Article
Published:	Taylor & Francis Ltd Nov2025
Subjects:	United States Cultural identity Identity politics Food habits Multiculturalism Mass media Ethnic foods Periodical publishing Text mining
Online Access:	View this record in EBSCOhost