My "kind" of food: how ethnic food categories were changed in Local mainstream media from the case study of Boston Magazine.

This paper aims to understand how the local mainstream media frames ethnic food and delivers different cultural implications. By tracing how the categorization of food shifts over time, this study illustrates how the local mainstream media shapes and reshapes the concept of cultural identity. Since...

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Detalles Bibliográficos

Publicado en:	Food, Culture & Society Vol. 28; no. 5; pp. 1396 - 1422
Autores principales:	Kang, Minhyung, Cho, Ahyoung, Yang, Yukun
Formato:	Artículo
Publicado:	Taylor & Francis Ltd Nov2025
Materias:	United States Cultural identity Identity politics Food habits Multiculturalism Mass media Ethnic foods Periodical publishing Text mining
Acceso en línea:	Ver este registro en EBSCOhost