Analysis of the association between Healthy Eating Index (HEI)-2020 and diabetic kidney disease in type 2 diabetes patients: Based on the NHANES database.

Background: A rise in the Healthy Eating Index (HEI) 2020 is associated with a reduced risk of chronic kidney disease. However, it remains unclear whether HEI-2020 exhibits a similar positive effect in diabetic patients. Objectives: This work aimed to investigate the relationship between HEI-2020 an...

Descripción completa

Detalles Bibliográficos

Publicado en:	Nefrología Vol. 46; no. 3; pp. 1 - 10
Autores principales:	Dong, Chunping, Li, Hui, Li, Jing, Qiao, Yuan, Gao, Shan
Formato:	Artículo
Publicado:	Revista Nefrologia Mar2026
Materias:	Type 2 diabetes Diabetic nephropathies Diet therapy Diet in disease Logistic regression analysis Chronic kidney failure National Health & Nutrition Examination Survey Nutritive value of feeds
Acceso en línea:	Ver este registro en EBSCOhost